High Quality GMP Natural Corn Protein Powder Food Grade Vacuum Packed in Drums

Product Description

High Quality GMP Natural Corn Protein Powder Food Grade Vacuum Packed in Drums
Product Description
Specification Sheet
Parameter Specification Details
Product Hydrolyzed Corn Protein Powder
Appearance Light Yellow Fine Powder
Protein 80%; 85%
Particle Size 80 mesh
Loss on Drying <5.0%
Residue on Ignition <5.0%
Heavy Metals <10ppm
As <1ppm
Pb <1ppm
Cd <0.5ppm
Hg <0.1ppm
Total Plate Count <1,000cfu/g
Yeast&Mold <100cfu/g
E.Coli Not Detected
Salmonella Not Detected
Facility & Quality Showcase
Factory Pictures
Factory Pictures
Lab Picture
Lab Picture
Certifications
Certifications
Exhibition
Exhibition
Frequently Asked Questions

What is Hydrolyzed Corn Protein Powder?

Hydrolyzed Corn Protein Powder is a high-grade plant-based protein derived from natural corn. Through scientific hydrolysis, it becomes highly soluble and easily digestible, widely used in functional foods and nutritional supplements.

What are the main specifications of your corn protein?

Our corn protein powder is available in 80% and 85% protein content, with a fine particle size of 80 mesh, and low moisture (loss on drying <5.0%), maintaining high purity and stability.

How is the product packed to ensure freshness?

The product is food-grade vacuum-packed in durable drums, protecting the powder from moisture, contamination, and oxidation during transportation and storage.

Are there strict control standards for heavy metals?

Yes, we adhere to strict quality standards. Total heavy metals are kept under 10ppm, with Arsenic (As) <1ppm, Lead (Pb) <1ppm, Cadmium (Cd) <0.5ppm, and Mercury (Hg) <0.1ppm.

Is your protein powder microbiologically safe?

Absolutely. The Total Plate Count is controlled under 1,000 cfu/g, and Yeast & Mold is under 100 cfu/g. Pathogenic bacteria such as E.Coli and Salmonella are completely undetected.

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