Hangzhou Entry Bio Co., Ltd. is a leading China vegetal protein manufacturer specializing in the research, production, and global supply of high-quality plant protein ingredients and food-grade protein solutions. Armed with a profound research mindset, our plant nutrition systems meet the rising macro demand for high bio-availability, sustainable raw material extraction, and clean-label compliance across North America, Europe, and the Asia-Pacific.
By leveraging advanced membrane filtration, enzymatic hydrolysis, and strict allergen management protocols, we empower functional beverage manufacturers, nutritional supplement brands, and vegan food startups to formulate clean-label products that perform on taste, solubility, and nutrition.
Explore our highly functional base protein powders, seed isolates, and raw material processing machinery.
Aligning advanced biochemistry with global sustainability initiatives to reshape nutraceutical manufacturing.
Consumers demand the elimination of synthetic emulsifiers and chemical processing aids. Our plant-based stabilizers and non-GMO isolates act as natural texturizers, ensuring clean declarations on back-of-pack labels.
Overcoming the limitations of traditional soy and gluten proteins. Our faba bean and pea protein lines offer superior protein density without triggering common food allergen restrictions, optimizing clean nutrition lines.
We supply functional plant proteins engineered to form high-strength binding systems. Ideal for zero-sugar, low-carb applications including high-protein pastas, keto-friendly baking, and sustained-release sport bars.
Analysis of international raw materials trends, processing innovations, and macroeconomic forces.
The global demand for protein-based nutraceuticals has transitioned from niche athletic communities to everyday preventive lifestyle nutrition. As global supply chains face fluctuating grain prices, climate disruptions, and geopolitical challenges, manufacturers need stable raw material partnerships. Hangzhou Entry Bio Co., Ltd. bridges this gap by offering robust industrial scaling out of China's premier biotechnology corridor.
With plant protein digestion indices (PDCAAS and DIAAS) taking center stage in regulatory definitions of nutritional quality, our research focuses on increasing the bioavailability of amino acid profiles. Our integrated processing plants utilize proprietary physical shear and low-temperature extraction technology to yield clean, un-denatured proteins that retain high solubility indices, even when formulated into low-pH ready-to-drink beverages.
Meeting stringent food-safety frameworks and customs regulations across international jurisdictions.
Exporting industrial ingredients requires seamless compliance. At Hangzhou Entry Bio, every batch is certified to satisfy critical international safety protocols:
Providing customizable ingredient matrixes optimized for target culinary and medical end-uses.
Whey isolates and customized pea/soy blends engineered for instant dispersion, low foam formation, and high concentration of Branched-Chain Amino Acids (BCAAs).
Starch-stripped potato and seed proteins that offer exceptional gel-forming capabilities, giving plant-based yogurts and cheeses their elastic and creamy mouthfeel.
Premium functional feed grades, such as our cranberry and pumpkin seed probiotic formulations, built to support digestive wellness and urinary tract function in canine diets.
Positioning Hangzhou Entry Bio at the cutting edge of industrial macromolecule formulation.
Targeted hydrolysis processes utilizing customized food-grade enzymes to fragment long-chain proteins into bio-active peptides, accelerating digestive transit and absorption rates.
Developing micro-encapsulation techniques and advanced flash-evaporation systems to eliminate typical "beany" notes, optimizing organoleptic parameters without relying on masking flavors.
Engineering customized synergistic protein networks combining rapid-release whey isolates with sustained-release vegan peptides to yield high-efficacy meal replacements.
A visual showcase of our dust-free GMP drying towers, extraction systems, and warehousing facilities.
Hangzhou Entry Bio Co., Ltd. continuously invests in plant upgrades and automated spray drying technology. We provide comprehensive customization services, technical formulation assistance, and global ocean/air logistics tracking to assure uninterrupted production operations.
From bulk soy protein isolates to processed peptide powders and advanced formulation machinery.
Technical answers for procurement officers, product developers, and business partners.
Our potato protein features exceptional water-binding and gelling capacities. It has an excellent amino acid balance, rich in lysine, making it a perfect component for hypoallergenic formulations and high-texture vegetarian meat applications.
Every batch of raw ingredients undergoes magnetic separation, chemical-free precipitation, and rigorous screening. Finished lots are tested via ICP-MS to ensure strict compliance with strict EU and US FDA heavy metal and pesticide thresholds.
We offer customized dry powder blending, particle size customization (micronizing for smooth beverage dispersion), oil-press configuration, and retail-ready formulation, including high-protein bars and functional pet food snacks.
Typically, standard orders are processed and prepared for shipping within 15–20 days. Custom formulations or specialty mill mesh processes may require up to 30 days. We ship out of Shanghai or Ningbo ports for optimal global ocean transit routes.
Entry Bio
