100% Pure Natural Raw Material Mung Bean Protein Extract Mung Bean Peptide

Product Description

Mung Bean Extract Premium Quality Mung Bean Extract Introduction Banner

Product Description

Mung Bean Extract Product Showcase
🌱 Instruction of Mung Bean Extract

Mung beans — a type of small, green legume in the same plant family as peas and lentils — is a high source of protein, fiber, and phytonutrients. Mung beans are a good source of protein and also high in fibre, low in saturated fat, low in sodium, rich in B complex vitamins, calcium, and potassium.

Specification

Parameter Details
Product Name Mung bean extract
Category Plant Extracts
Analysis HPLC
Storage Keep in cool and dry place, well-closed, away from moisture or direct sunlight.

Application & Function

Mung Bean Extract Applications

💡Key Applications

  • Mung bean peptide can be added to all kinds of food as an effective food ingredient.
  • Mung bean peptide can be used as a health food, and is also suitable for various dosage forms such as oral liquid, tablet, powder capsule, etc.

Certifications & Quality Control

Item of Test Limits of Test Results of Test
Appearance White Powder Conforms
Assay (HPLC) ≥99% 99.69%
Particle 100% pass 80 mesh Conforms
Odor Odorless Conforms
As <10% Conforms
Pb <1.0ppm Conforms
Cd <3.0ppm Conforms
Hg <0.05ppm Conforms
Loss on drying <0.1mg/kg Conforms
Total Plate Count <0.5% 0.35%
Yeast & Mold <1000cfu/g 95cfu/g
E. Coli <100cfu/g 33 cfu/g
S. Aureus Negative Absent
Salmonella Negative Absent
Pesticides Negative Absent
Conclusion Conform with specification

OEM Service

OEM Service Capabilities

Why Choose Us

Why Choose Us for Plant Extracts

Our Advantages

Manufacturing Advantages Part 1 Manufacturing Advantages Part 2
Production Facility Showcase
Laboratory Quality Control Advanced Equipment Warehouse Storage
Shipping and Packaging Standards

Frequently Asked Questions

Q1: What are the primary health benefits of Mung Bean Extract?
A1: Mung Bean Extract is rich in plant-based protein, dietary fiber, phytonutrients, calcium, potassium, and B-complex vitamins. It supports muscle recovery, digestive health, and provides key antioxidant properties.
Q2: What assay method is used to verify the purity of this extract?
A2: We utilize High-Performance Liquid Chromatography (HPLC) to verify the purity and chemical composition of our Mung Bean Extract, ensuring an assay rate of ≥99%.
Q3: Can Mung Bean Peptide be used in beverage formulations?
A3: Yes, Mung Bean Peptide is highly versatile. It can be formulated into various food products, oral liquids, tablets, capsules, and powder blends.
Q4: How should Mung Bean Extract be stored to maintain shelf life?
A4: It should be kept in a cool, dry place inside a well-closed container. Ensure the storage area is kept away from moisture and direct sunlight.
Q5: Do you provide custom OEM services for this ingredient?
A5: Yes, we provide comprehensive OEM services, including custom blending, packaging, and specific formulation setups to match your exact application requirements.

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