Highly functional proteins designed for clean-label food and specialized feed production in the United Kingdom.
The UK food manufacturing industry is undergoing a structural transition driven by the UK Government's Net Zero strategy, the implementation of the National Food Strategy, and changing consumer habits. The UK market demands food raw materials that deliver clean labels, low environmental impact, and functional equivalence to animal proteins.
Traditional non-fermented plant proteins often struggle with organoleptic drawbacks, such as a strong "beany" off-flavor, and anti-nutritional factors (ANFs) like phytates and trypsin inhibitors. These issues limit their inclusion in dairy alternatives, premium bakery goods, and high-performance sports nutrition. Natural bio-fermentation addresses these problems by reducing off-flavors, breaking down anti-nutritional factors, and enhancing protein digestibility (PDCAAS).
Our bio-fermented proteins provide UK food companies with high solubility, gelling capacity, and emulsion stability, facilitating the formulation of next-generation plant-based foods that meet British consumer expectations.
Aligning raw material supplies with global carbon targets and strict UK regulatory standards.
Fermentation hydrolyzes complex proteins into easily absorbable bioactive peptides. This supports gut integrity and digestive comfort in human nutrition and piglet/poultry feed formulations.
Our controlled bio-fermentation processes reduce allergenicity in soy and pea bases, helping UK brands meet clean-label requirements and minimize precautionary allergen labeling (PAL).
Addressing the UK Soft Drinks Industry Levy (SDIL). Our Brazzein sweet proteins offer a sugar alternative that does not impact glycemic response, supporting clean-label formulations.
Tailored ingredient behaviors engineered for specific food, beverage, and feed processing industries.
| Application Sector | Primary Industrial Need | Fermented Protein Solution | Expected Outcome |
|---|---|---|---|
| UK Plant-Based Meat Alternatives | Improve texture, water retention, and reduce beany off-flavor. | Tianjia Soy Protein Isolate 90% & Structured Pea Proteins. | Improved fibrous texture, reduced reliance on masking agents, and a cleaner ingredient list. |
| Sports Nutrition & Functional Powder Blends | High solubility, fast absorption, and a clean sensory profile. | Hydrolyzed Pea Protein Powder & Organic Plant Protein Blends. | Smooth mouthfeel in water/plant milks without chalkiness; elevated protein digestibility. |
| UK Beverage & Confectionery Reformulation | Compliance with the Sugar Tax (SDIL) and reduction of synthetic sweeteners. | Brazzein Sweet Protein (SP200 & Standard). | Up to 100% sugar reduction with a natural taste profile that remains stable under heat treatment. |
| Livestock & Companion Pet Feeds | High digestibility for young animals (piglet starters) and hypoallergenic profiles. | Premium Fermented Soy Protein for Gut Health. | Lower mortality rates, increased feed conversion efficiency, and reduced diarrheal incidents. |
Hangzhou Entry Bio Co., Ltd. is a leading China vegetal protein manufacturer specializing in the research, production, and global supply of high-quality plant protein ingredients and food-grade protein solutions. With a strong commitment to innovation, quality, and sustainability, the company serves customers across the food, beverage, nutrition, and health industries worldwide.
Leveraging advanced manufacturing technologies and strict quality management systems, Hangzhou Entry Bio Co., Ltd. offers a comprehensive portfolio of plant-based ingredients, including soy protein, pea protein, rice protein, textured vegetable protein, and customized protein blends. These products are widely used in meat alternatives, dairy alternatives, sports nutrition, functional foods, bakery products, beverages, and nutritional supplements.
Quality and food safety are at the core of the company's operations. From raw material sourcing to finished product delivery, every production stage is carefully monitored to ensure consistent quality, purity, and performance. The company adheres to international quality standards and continuously invests in product innovation to meet the evolving demands of the global plant-based market.
As a reliable plant protein ingredients supplier, Hangzhou Entry Bio Co., Ltd. also provides professional technical support and customized formulation services, helping customers develop competitive and market-oriented products. Backed by an experienced R&D team and efficient supply chain management, the company is capable of delivering tailored solutions for diverse application requirements.
Visualizing our modern R&D, processing, quality inspection, and international shipping infrastructure.
Seamless importing, post-Brexit regulatory support, and continuous supply chains.
Importers in the United Kingdom face specific requirements following the UK's departure from the European Union. We provide comprehensive technical dossiers to assist our partners with UK REACH declarations, Food Standards Agency (FSA) compliance, and custom clearance procedures at UK ports, including Felixstowe, Southampton, and Liverpool.
Each shipment is accompanied by a Certificate of Analysis (COA), heavy metals test reports, microbiological profiles, and a non-GMO declaration, facilitating integration into BRCGS-certified food manufacturing operations across Great Britain.
How bio-fermentation is steering the next generation of alternative protein systems.
Our current R&D focus centers on optimizing solid-state and submerged fermentation technologies. By selecting specific fungal and bacterial starter cultures, we aim to naturally reduce the anti-nutritional factors (ANFs) and bean-like flavors in pea and soy proteins. This process helps eliminate the need for chemical masking agents in finished products.
Additionally, we are exploring precision fermentation pathways. This research aims to express sweet proteins and functional enzymes that improve the texture and mouthfeel of plant-based dairy and meat alternatives. These developments help our partners formulate products with cleaner ingredient decks and improved nutritional profiles.
Our core range of plant proteins and sweet protein additives optimized for the United Kingdom food and nutrition manufacturing sectors.
High-purity isolate powders and stabilizing protein agents tailored for demanding production lines.
Addressing regulatory, logistics, and technical formulation queries for British buyers.
Get in touch with our technical sales division to receive product specification sheets, regulatory documents, and B2B pricing quotes.
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Entry Bio
