Food Ingredient/Supplements Isolate Soybean Protein for Health/Soy Isolate Protein

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Product Description

Basic Info.

Model NO. 99%
Shelf Life >12 Months
Nutrient Composition Protein
Resource Natural
Active Substance Content >90%
Loading Port Xingang Port
Delivery Within 7 Days After Received The Order
Payment 50% Tt in Advance, 50% Tt Against Copy Bl
Grade Food Grade
Transport Package 25kg/Bag
Specification 99%
Trademark TJCJG
Origin Chinese Mainland
Production Capacity 5000mt/Mouth

Product Description

Product Description Product Flowchart Banner Introduction
Isolate Soybean Protein Specimen
Soybean protein isolate is a high-protein low-calorie meal supplement. It is made from dehulled and defatted soybean meal by removing most of the fats and carbohydrates, the protein content is more than 90%. Therefore, Soybean protein isolate has a very neutral flavour compared to other soy products. Because most of the carbohydrates are removed, the intake of soy protein isolate does not cause flatulence. It is one of the very good natural food nutrition enhancers, mainly used in the foods industry, such as salad dressings, meat products, cheeses, desserts, infant formulas, breads etc.
Product Specifications
Product Analysis Standard
Manufacturing Standards
Applications Application fields list header
Main application fields:
  • Meat product processing (the largest traditional market)
  • Plant-based Foods (The Fast-Growing Market)
  • Nutritional and Health Food
  • Beverage and Dairy Product Substitution
  • Baking and Bread Products
Packaging and Shipping Packaging Details Contact banner

Frequently Asked Questions

?What is the protein content of your Soybean Protein Isolate?

The protein content of this Soybean Protein Isolate is more than 90%, made from dehulled and defatted natural soybean meal.

?Does the consumption of Soybean Protein Isolate cause flatulence?

No, it does not. Since most of the carbohydrates and fats are removed during processing, consumption of this isolate does not cause flatulence, unlike other raw soy products.

?What are the main application fields for this product?

It is mainly used in the food industry, including meat product processing, plant-based foods, nutritional health foods, beverage/dairy substitutes, and baking products.

?What are your packaging standards and shelf life?

The product is packed in 25kg bags, offering a shelf life of greater than 12 months under proper storage conditions.

?What is the delivery time and loading port for orders?

The loading port is Xingang Port, and shipments are typically processed and delivered within 7 days after the order is received.

?What are the standard payment terms for purchases?

Our standard payment structure is 50% TT in advance, and the remaining 50% TT against the copy of the Bill of Lading (BL).

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