Highly refined plant-based protein isolates and peptides designed specifically to meet the high functional and dietary standards of the Gulf market.
High-purity isolate delivering excellent amino acid profile and solubility for premium UAE sports nutrition and protein powder mixes.
Certified organic isolate sourced from premium crops. Offers exceptional emulsification properties for natural, clean-label UAE food processing.
Hypoallergenic profile ideal for sensitive applications such as infant formula and wellness drinks across Dubai and the Northern Emirates.
Hydrolyzed low-molecular-weight peptides showing superior bio-availability. Perfectly suited for targeted anti-aging and clinical nutrition in Abu Dhabi clinics.
The United Arab Emirates is witnessing an unprecedented transition toward nutritional sustainability and diversified imports, heavily guided by the National Food Security Strategy 2051. This shift has elevated the demand for novel protein ingredients that are clean-label, hypoallergenic, and possess functional parity with animal proteins. Among the plant-derived alternatives, mung bean protein (Vigna radiata) has emerged as an industry champion.
Mung bean proteins feature a stellar nutritional layout. Boasting a high concentration of globulin (8S) and albumin, they supply essential amino acids in ratios that complement local wheat- and rice-based diets. Our technical extraction processes isolate this protein with high efficiency, preserving its natural functional structure.
For UAE industrial food manufacturers, importing bulk plant protein is a strategic pathway to cater to both the burgeoning local vegan demographics in Dubai and the export markets across the GCC region. Choosing the right manufacturer is crucial to meeting regulatory standards, chemical purity metrics, and organoleptic properties.
Compared to soy and wheat proteins—which carry high allergenicity warnings—mung bean protein is inherently hypoallergenic and gluten-free. Its functional properties include:
How GCC-based food processing operations deploy our mung bean proteins to develop localized consumer products that dominate supermarket shelves.
Perfect for structuring clean-label vegan shawarma, kofta, and burger formulations tailored for Middle Eastern palates, delivering superior moisture retention and fibrous texture.
Our isolates mimic the protein structure necessary to create liquid egg alternatives, vegan bakery, and creamy cheese formulations (like plant-based Labneh and feta-style cheeses).
With low viscosity and high dispersibility, our mung bean isolates resolve sedimentation problems in Ready-To-Drink (RTD) fitness shakes popular in UAE health clubs.
Hydrolyzed mung bean peptides provide excellent antioxidant activity and high digestibility, suitable for clinical diet formulations, meal replacements, and geriatric nutrition.
Explore our core bulk products calibrated for optimal formulation consistency and direct distribution across Jebel Ali Free Zone and regional hubs.
Standard industrial grade mung bean protein designed for versatile baking applications, texture enhancers, and high-volume operations.
Premium food-grade plant protein powder optimized for binding capacity in modern meat analogues and dairy alternatives.
Raw processed green mung bean peptide extract providing high bioactivity, neutral taste, and excellent profile for health and functional foods.
Wholesale standard 85% plant-protein isolate, delivering balanced nutrition and excellent cost-efficiency for Middle East distribution.
Our manufacturing facility utilizes a state-of-the-art closed-loop isolation process to extract premium mung bean proteins. Ground raw mung beans undergo alkaline solubilization followed by precise isoelectric precipitation. This concentrates the functional globulins while washing away starches and structural fibers.
To produce our range of bioactive mung bean peptides, we introduce food-grade enzymatic systems under strict thermostatic controls. This targeted enzymatic hydrolysis splits macromolecular proteins into bioactive peptides with molecular weights under 1000 Daltons. These peptides dissolve instantly, remain stable under acidic conditions, and feature accelerated metabolic absorption pathways.
Crucially, our extraction methods are completely solvent-free, utilizing physical separation and aqueous solutions to safeguard clean-label validation, meeting the rigorous standards of UAE food authorities.
As a leading Chinese vegetable protein manufacturer, Hangzhou Entry Bio Co., Ltd. provides robust logistical networks optimized for Middle Eastern routes. Operating out of advanced manufacturing facilities, we secure volume availability, reliable pricing, and consistent batch parameters.
We coordinate temperature-controlled container transports directly from major shipping hubs like Shanghai and Ningbo straight to Jebel Ali Port, Dubai. Regular departures ensure transit times average only 15–20 days, allowing UAE manufacturers to optimize warehousing and logistics costs.
We handle all export document clearances including phytosanitary certification, certificates of origin, and certified non-GMO confirmations to ensure quick customs clearance on arrival.
Browse our core line of organic isolates, food-grade concentrates, and specialized green bean peptide powders designed for large-scale formulation requirements.
Standard food-grade isolate featuring balanced viscosity and emulsifying power, highly recommended for vegan dairy and dessert bases.
Concentrated 95% mung bean peptide extract. Clean formulation, designed for premium wellness supplements and functional functional foods.
Fully natural hydrolyzed green bean peptide, offering exceptional bioactivity, solubility, and stability in aqueous systems.
80% pure organic mung bean protein powder derived from peeled organic green mung beans, optimized for clean-label food preparations.
High nutritional value bulk powder engineered for protein fortification in meal replacements, nutrition bars, and wellness products.
Certified organic 80% protein isolate powder. Balanced emulsification index, ideal for low-fat alternative dairy applications.
Dietary supplement grade protein powder featuring hydrolyzed peptides for optimal bioavailability and rapid amino-acid delivery.
KLIFE bulk series, providing high-purity protein concentrate engineered for large-scale bakery and snack extrusion processes.
Hangzhou Entry Bio Co., Ltd. is a leading China vegetal protein manufacturer specializing in the research, production, and global supply of high-quality plant protein ingredients and food-grade protein solutions. With a strong commitment to innovation, quality, and sustainability, the company serves customers across the food, beverage, nutrition, and health industries worldwide.
Leveraging advanced manufacturing technologies and strict quality management systems, Hangzhou Entry Bio Co., Ltd. offers a comprehensive portfolio of plant-based ingredients, including soy protein, pea protein, rice protein, textured vegetable protein, and customized protein blends. These products are widely used in meat alternatives, dairy alternatives, sports nutrition, functional foods, bakery products, beverages, and nutritional supplements.
Quality and food safety are at the core of the company's operations. From raw material sourcing to finished product delivery, every production stage is carefully monitored to ensure consistent quality, purity, and performance. The company adheres to international quality standards and continuously invests in product innovation to meet the evolving demands of the global plant-based market.
As a reliable plant protein ingredients supplier, Hangzhou Entry Bio Co., Ltd. also provides professional technical support and customized formulation services, helping customers develop competitive and market-oriented products. Backed by an experienced R&D team and efficient supply chain management, the company is capable of delivering tailored solutions for diverse application requirements.
Dedicated to promoting sustainable nutrition and healthy lifestyles, Hangzhou Entry Bio Co., Ltd. strives to be a trusted global partner for food manufacturers seeking premium vegetal proteins and innovative food-grade protein solutions.
Our state-of-the-art production plant operates under strict GMP guidelines. Below is an inside look at our advanced extraction towers, spray dryers, packaging halls, and quality control research centers.
Strict quality control processes tailored to meet the regulatory requirements of the UAE Ministry of Industry and Advanced Technology (MoIAT) and ESMA.
For import into the GCC, Halal assurance is paramount. Our factory adheres strictly to GSO Halal guidelines (Gulf Standardization Organization). We ensure absolutely zero animal-derived processing aids or ethanol residues are present throughout the processing, isolation, and enzyme-refining pathways.
Additionally, we implement testing protocols for heavy metals, microbial counts, and pesticide residues to meet ESMA specifications, allowing for seamless custom clearing at Jebel Ali Port and Abu Dhabi customs.
As food consumers in Dubai and Abu Dhabi demand clean labels, our non-GMO mung bean protein provides food developers with high consumer appeal. We offer complete batch traceability back to the agricultural source.
We supply complete analytical support, including HPLC testing data for peptide profiles, amino acid distribution certificates, and moisture verification certificates to meet food production records.
Find answers to common questions about logistics, technical parameters, and ordering processes for importing mung bean protein into the UAE.
Entry Bio